Hospitality Course

CRICOS 091068D SIT50416 – Diploma of Hospitality Management

HETC’s Diploma of Hospitality Management has been crafted for students wishing to gain the valuable skills and knowledge required to work at a high-quality level within the Hospitality Industry. A Diploma of Hospitality Management from HETC will give students the education needed to own and manage a food business, manage a department within a globally recognised hotel, or own and operate a small hotel/motel.

CRICOS 096761J SIT40516 – Certificate IV Commercial Cookery

The Certificate IV in Commercial Cookery prepares you for a career in Hospitality and gives you the skills and training you need to start becoming a qualified chef. This course has been designed specifically for students who are wishing to gain skills and knowledge to own and manage their own food business, be able to manage a department within a large hotel, or own and operate their own small hotel/motel.